Saturday, October 8, 2016

Jack-O-Lantern Pulled Pork Sandwiches & Candy Corn Fruit Cups

Today was a CRAZY day for kid pick-ups.  The middle schoolers had early out, I had 3/4 day kindergarten pick up, normal pick up, & play practice pick up . . . all about 40 minutes apart from each other.  Some days are just insane.  So, after over 4 hours of sitting in a car today, I was relieve tonight's dinner was SO easy.

Jack-O-Lantern Pulled Pork Sandwiches:
Remember the yummy pork tacos we made on Wednesday?  This is just the leftover meat from that.  (Remember, 1 Tablespoon of liquid smoke to every pound of pork loin in a crock pot on low for 10 hours)  I added some BBQ sauce & a slice of cheese with a jack-o-lantern face carved into it.

Candy Corn Fruit Cups:
These are super simple.  Cut up some pineapple for the bottom, use some clementines or mandarin oranges for the middle, & a little whipped cream on top & you have a candy corn fruit cup.



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